Publications

  • QUANTITATIVE AND QUALITATIVE STUDY ON EGGS AS FOOD


    The objective of this study is to know consumers’ values regarding chicken purchase and consumption habits.

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  • BOOK ENTITLED: THE UNA’S HISTORY

    The History of the National Poultry Union of Mexico is a book authored by Veterinarian Miguel Ángel Márquez, who reports the management of the Union during the period from March, 1978 to April, 2007.

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  • THE EGG BOOK: MYTHS, REALITIES AND BENEFITS

    In the book, you will find the most varied information about this complete and nutritious food.

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  • EVOLUTION AND PERSPECTIVES OF THE ECONOMIC SITUATION AND POSSIBLE IMPACT FOR THE INDUSTRY


    This study deals with price sensitivity for consumers of eggs and chicken.

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  • CONSUMPTION USE AND HABITS OF CHICKEN ON THE NORTHERN REGION




    Study showing the price sensitivity of eggs and chicken for consumers.

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Economic Indicators

DemoUNA submits to you the closing parameters for 2015 industry statistics.

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2017 LATIN AMERICAN CONGRESS IN GUADALAJARA

DemoInformation on the Summit Event of the Latin American Poultry Industry.

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